A secondary consumer is a consumer that eats a primary consumer. Even tho ugh a secondary consumer eats a primary one, a secondary consumer is usually an omnivore. An omnivore is an animal that eats both plants and animals. Other bigger fish would probably eat the clown, halfmoon, and the opaleye fish. Thus, these predators are secondary consumers.

What's the difference between Ocean and Sea? Oceans are vast bodies of water that cover roughly 70% of the earth. Seas are smaller and partially enclosed by 

they eat plankton, shrimp and mollusks, which are primary consumers (see: primary consumers). They are eaten by the tertiary consumers, which, I will tell you about in minute. Heterotrophs are also called consumers because they must consume other organisms for energy and nutrients. Consumers obtain their energy in different ways: There are herbivores that feed on plant material. In the ocean, an example of an herbivore would be a periwinkle grazing on some algae.

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This is evident in the diagram complementing this article. The marine biome is the largest in the world, and therefore contributes to intricate food webs. Given below is a diagram of a simplistic food web. SC.5.3.2 Describe the interdependent relationships among producers, consumers, and decomposers in an ecosystem in terms of the cycles of matter (18) SC.5.6.3 Compare what happens to light when it is reflected, refracted, and absorbed (2) in the marine environment are herbivorous consumers.

A simplistic food chain of the ocean biomes will consist of phytoplanktons, zooplanktons, primary consumers, and tertiary consumers. This is evident in the diagram complementing this article. The marine biome is the largest in the world, and therefore contributes to intricate food webs.

In places like the ocean, the primary consumers are lobster, mussules, and shrimp. Shrimp are still considered primary consumers even though they eat phytoplankton, which are a producer rather than a plant.

The primary consumer is an organism that eats a primary producer, which can include a zooplankton or snail in the ocean. The secondary consumer is an 

Other herbivores include small fish, squid, sea urchins, and krill. The shrimplike krill are found in the cold oceans. And sea urchins, as you know, feed on coral reefs and kelp. A secondary consumer is a consumer that eats a primary consumer. Even tho ugh a secondary consumer eats a primary one, a secondary consumer is usually an omnivore. An omnivore is an animal that eats both plants and animals.

A simplistic food chain of the ocean biomes will consist of phytoplanktons, zooplanktons, primary consumers, and tertiary consumers. This is evident in the diagram complementing this article. The marine biome is the largest in the world, and therefore contributes to intricate food webs. 2. Primary Consumers. Primary consumers are the second level in the food chain, feeding off of producers like phytoplankton.
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There are 3 major types of symbiotic relationships; 1. Commensalism. Commensalism exists between two living organisms, where one organism benefits from the other without harming it. We see this relationship between Whales and barnacles; barnacles are a type of sedentary crustacean, belonging to the same class as lobsters, shrimp and crabs.

Zooplankton are animal plankton. Primary consumer are basically the herbivores of the ocean. In places like the ocean, the primary consumers are lobster, mussules, and shrimp. Shrimp are still considered primary consumers even though they eat phytoplankton, which are a producer rather than a plant. This is because phytoplankton gets energy from the sun, not plants.

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Primary consumers are the second level in the food chain, feeding off of producers like phytoplankton. Examples; crab, the crab is a primary consumer because it eats seaweed, clown fish, a clownfish will feed on the leftovers of a fish on the anemone in which it lives. 3. Secondary Consumers an ocean consumer is something that eats things that are living and growing in the ocean.for example a shark.

The animals are termed consumers; they consume plants and animals to survive. Producers. Photosynthetic organisms like seaweed, zooxanthellae (algae living in coral tissue), and … Primary consumer are basically the herbivores of the ocean. In places like the ocean, the primary consumers are lobster, mussules, and shrimp. Shrimp are still considered primary consumers even though they eat phytoplankton, which are a producer rather than a plant.